A Question from a Restaurant Who Has a Competitor Coming to Town
Episode 147 – The Local Small Business Coach Podcast
Here is what we discuss in today's episode:
Preparing for Competition Coming to Town:
We discuss a question from a restaurant owner who has a competitor coming to town. So, we dive into lessons I learned not only from big box retailing, but my own experience of getting ready for major competition. Plus, some hard knock lessons others have experience by not getting ready. This will be great for not only restaurant owners, but any service based business.
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Also, don’t forget to shoot me an email on any topic or question you would love for me to cover in an upcoming episode of the show. Just send your ideas to firstname.lastname@example.org.
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Why? Helps you invoice quicker and more importantly, get paid quicker. Let’s you know when your clients have opened the email and they even help send reminders. Clients / customers can pay right from their phone or computer. Give it a Try: Freshbooks
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Two Great Books to Help You With Your Small Business:
Highly Recommend all Local Small Business Owners Read the eMyth by Micheal Gerber. You will learn some critical things about running your business.
The second book is one I wrote based off a popular example I always use when folks are trying to understand their role as a leader with their people. Check it out.